I am 90% English and 10% Scottish.

I am 50% taught and 50% passion.

 

I am 120% committed.

 

World traveler with a Midwest mindset. I can't say no to a cup (or a gallon) of coffee. It took me 21 years to decide if I preferred ice cream or pastries for dessert....the answer is simple. Put some cool ice cream with a warm pastry and you won't have to decide (or be disappointed). Let me be the answer to your life long dessert dilemma! I've got the cool mentality of the ice cream and the warm and welcoming personality of the pastry. I will bring enthusiasm, positivity and creative ideas so you don't have to choose!